It expresses the best combination of quality and sustainability guaranteed by the Organic and PDO Umbria certifications.
It was born in the splendid hills of Orvieto, an area dedicated to olive growing, and with its scent and flavour it fully represents its kindness and character.
Organic EVO oil obtained with the exclusive use of olives of the Moraiolo cultivar, typical of Central Italy.
The strong personality of the Moraiolo variety gives it the good scent of unripe olives, while on tasting the scent of green grass, thistle and artichoke is enhanced.
Organic EVO oil obtained by field selection of only olives of the Leccino cultivar.
By virtue of the careful early harvesting it has very delicate organoleptic characteristics that make it an oil with a wide degree of appreciation, as well as a reference for purists.